Learn the art of traditional bread making in a fun and informative manner using the simplest of ingredients. You will learn techniques and gain confidence about the fermentation process, shaping your loaves and how to ensure your dough is proven and ready to be baked. All the skills needed to inspire you to bake nutritious bread at home.
Bring a cardboard box to pop your freshly baked goodies in to take home!
Lunch and refreshments are provided.
Please look on our calender to see which date is suitable for you. When you are ready to book please contact us by telephone 01409 231735, use our form below or email: email@example.com
A deposit of £25 is required to confirm your class by BAC or cheques made payable to Mrs SA Birt and sent to: Edell, Broad Street, Black Torrington, Devon, EX21 5PT
BAC transfers details are available on request.
* deposits will be refunded up to one month before the class date.
Terms and conditions available here
Contact us to book your class