Bread For Beginners

Learn the art of traditional bread making in a fun and informative manner using the simplest of ingredients. You will learn techniques and gain confidence about the fermentation process, shaping your loaves and how to ensure your dough is proven and ready to be baked. All the skills needed to inspire you to bake nutritious bread at home.

Next available classes January 2019, please contact us for more information info@reddogbakeryschool.co.uk