At the Award winning Red Dog Bakery we are passionate about baking great bread.

      ** Sourdough Trouble-Shooting Workshop 14th May **

            What could be more satisfying than baking great bread in your own kitchen?


Here at Red Dog Bakery School, in Whitstone on the Devon/Cornwall border, we are pleased to offer a range of traditional bread making classes, which are fun and informative and which suit all levels of experience and ability.


Our classes have a maximum of 4 students, which enables us to provide individual attention to detail to ensure the student gains the most from their day with us.

We now provide half day workshops, maximum 4 students.

  • All bread is made with just flour, Sea Salt, yeast (or Levain ) and water.
  • All equipment including aprons will be provide for use on the day.
  • Lunch/refreshments are served.
  • We recommend you bring a box with you to take your freshly baked Bread home!


Gift vouchers are available and will be sent out First class on receipt of payment.